A sophisticated cheese with a nutty flavor and a supple-body, as comfortable in the kitchen as it is on the table.

Cooked pressed curds from whole raw cow’s milk with a light, dry, washed rind ripened a minimum of 90 days, peaking at 150, with a shelf life of 9 months.

Best drinks to have with Saxony:
Fruity white wine, dessert wines or beer.

Great pairings for Saxony:
Well flavored foods — for instance, it softens hot peppers.
Try toasting on a great slice of bread with a fresh sage leaf on top.

Diameter: 11 5/8 in · Height: 3 in · Weight: 12.5 lbs (approximate)